Watermelon Peach Salad – A Refreshing Gourmet Salad
If you’re looking for a dish that captures the essence of summer, this Watermelon Peach Salad – A Refreshing Gourmet Salad is just what you need! This salad is a delightful mix of sweet watermelon and juicy peaches, perfectly complemented by creamy feta and vibrant herbs. It’s one of those recipes that never fails to impress, whether it’s at a backyard barbecue, a picnic in the park, or simply as a light dinner on a busy weeknight.
What makes this salad truly special is its refreshing taste and easy preparation. With just a handful of simple ingredients, you can whip up this gourmet treat in no time. Trust me; once you try it, it’ll quickly become your go-to recipe for any occasion!
Why You’ll Love This Recipe
- Quick to prepare: In just 15 minutes, you can have this gorgeous salad ready to serve.
- Bursting with flavor: The combination of sweet fruit and creamy feta creates an amazing taste experience.
- Perfect for sharing: This recipe makes four generous servings, making it ideal for gatherings or family dinners.
- Light and refreshing: It’s the perfect addition to warm-weather meals that won’t weigh you down.
- Flexible options: You can easily customize this salad with your favorite fruits or herbs.

Ingredients You’ll Need
Gathering the ingredients for this Watermelon Peach Salad is part of the fun! You’ll find that these are simple, wholesome ingredients that come together beautifully.
For the Salad
- 2 cups cubed seedless watermelon
- 2 ripe peaches, sliced or cubed
- ½ cup crumbled feta cheese
- ¼ cup fresh basil or mint leaves, torn
For the Dressing
- 1 tablespoon extra virgin olive oil
- 1 tablespoon balsamic glaze or white balsamic vinegar
- Salt and black pepper, to taste
Optional Garnish
- Extra herbs for garnish
Variations
The beauty of this salad lies in its flexibility! Feel free to get creative with these tasty variations:
- Add some crunch: Toss in some chopped nuts like almonds or walnuts for added texture.
- Try different cheeses: Swap feta for crumbled goat cheese or even a dairy-free cheese alternative if you’re looking for something different.
- Mix in more fruit: Include other summer fruits like strawberries or blueberries to elevate the flavor profile even further.
- Change up the herbs: Experiment with different herbs such as cilantro or parsley for a unique twist.
How to Make Watermelon Peach Salad – A Refreshing Gourmet Salad
Step 1: Prepare the Fruit
Start by cubing the watermelon and slicing or cubing the peaches. Leaving the peach skins on adds both texture and beautiful color to your salad. Fresh fruit is essential here; it really shines through in every bite!
Step 2: Assemble the Salad
Once your fruit is prepped, arrange the watermelon and peach pieces on a large shallow serving platter. Make sure it’s visually appealing—this salad is as much about presentation as it is about taste!
Step 3: Add Feta and Herbs
Now it’s time to sprinkle the crumbled feta over your beautiful fruit display. Next, scatter torn fresh basil or mint leaves on top. These aromatic herbs will enhance the flavor and add a lovely freshness.
Step 4: Dress and Season
Drizzle extra virgin olive oil and balsamic glaze (or white balsamic vinegar) over your salad. Don’t forget to season with a pinch of salt and freshly ground black pepper! This step ties all the flavors together.
Step 5: Serve Fresh
Your Watermelon Peach Salad is now ready to be enjoyed! Serve immediately for maximum freshness, or chill it for up to 30 minutes before serving if you’d like it colder. Feel free to garnish with additional herbs if desired—it’s all about making it look stunning!
Enjoy every delicious bite of this refreshing gourmet salad!
Pro Tips for Making Watermelon Peach Salad – A Refreshing Gourmet Salad
Creating the perfect Watermelon Peach Salad is easy when you follow these simple tips!
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Select ripe fruits: Choose peaches that yield slightly to pressure and watermelon that feels heavy for its size. Ripe fruits will enhance the sweetness and overall flavor of your salad.
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Chill before serving: Refrigerating the salad for about 30 minutes before serving allows the flavors to meld together beautifully, giving you a refreshing taste with every bite.
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Experiment with herbs: While basil and mint are fantastic choices, don’t hesitate to try other herbs like cilantro or dill. Each herb adds a unique flavor profile that can elevate your salad.
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Use high-quality olive oil: A good extra virgin olive oil enhances the dressing, adding depth and richness to the dish, which complements the fresh fruits perfectly.
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Adjust seasonings to taste: Everyone’s palate is different! Feel free to tweak the amount of salt and pepper according to your preference for a personalized touch.
How to Serve Watermelon Peach Salad – A Refreshing Gourmet Salad
Presenting your Watermelon Peach Salad beautifully will make it even more enjoyable. Here are some ideas on how to serve this delightful dish!
Garnishes
- Fresh herb sprigs: Add a few whole sprigs of basil or mint on top of the salad for an elegant touch and an aromatic boost.
- Toasted nuts: Sprinkle a handful of toasted almonds or walnuts over the salad for added crunch and nutty flavor.
Side Dishes
- Grilled Chicken Skewers: Juicy chicken skewers seasoned with herbs provide a savory contrast that pairs wonderfully with the sweetness of the salad.
- Quinoa Tabbouleh: This fresh Middle Eastern salad made with quinoa, parsley, tomatoes, and lemon is light yet satisfying, complementing the flavors of your watermelon peach creation.
- Pita Chips with Hummus: Crunchy pita chips served alongside creamy hummus make for an excellent appetizer that balances well with the fresh salad.
- Corn on the Cob: Grilled or boiled corn brushed with a hint of lime adds a sweet and tangy element that harmonizes perfectly with summer salads like this one.
With these tips and serving suggestions, your Watermelon Peach Salad will not only be delicious but also visually appealing and perfectly paired with other dishes! Enjoy this refreshing gourmet experience at your next gathering or as a delightful warm-weather meal.

Make Ahead and Storage
This Watermelon Peach Salad is perfect for meal prep, allowing you to enjoy a refreshing dish throughout the week. With its vibrant flavors and textures, it holds up well when stored properly.
Storing Leftovers
- Store any leftover salad in an airtight container in the refrigerator.
- Consume within 1-2 days for the best taste and freshness.
- Keep the dressing separate if possible, to avoid sogginess.
Freezing
- It is not recommended to freeze this salad as the texture of watermelon and peaches will change upon thawing.
- Best enjoyed fresh to fully appreciate the flavors.
Reheating
- This salad is meant to be served cold, so there’s no need to reheat it.
- If you prefer a chilled version, simply leave it in the fridge for about 30 minutes before serving.
FAQs
Here are some common questions you might have about this delightful recipe:
Can I use other fruits in my Watermelon Peach Salad?
Absolutely! Feel free to mix in fruits like strawberries, blueberries, or even kiwi for added flavor and color.
How can I make my Watermelon Peach Salad more filling?
You can add cooked quinoa or chickpeas for extra protein and texture, making it a heartier dish.
How long will my Watermelon Peach Salad last in the fridge?
If stored properly in an airtight container, your salad will stay fresh for up to 1-2 days.
Final Thoughts
I hope you enjoy making this Watermelon Peach Salad – A Refreshing Gourmet Salad as much as I do! It’s a wonderful way to celebrate summer’s bounty with friends and family. The balance of sweet watermelon and juicy peaches combined with creamy feta makes this salad truly special. Don’t hesitate to get creative with your own favorite ingredients. Enjoy every bite!
Watermelon Peach Salad – A Refreshing Gourmet Salad
Experience the essence of summer with this vibrant Watermelon Peach Salad – A Refreshing Gourmet Salad. This delightful dish combines juicy watermelon and ripe peaches, enhanced by creamy feta cheese and aromatic fresh herbs. Perfect for backyard barbecues, picnics, or light weeknight dinners, this salad is as visually stunning as it is delicious. With a refreshing flavor profile and minimal prep time, it’s sure to become your go-to summer recipe.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
- 2 cups cubed seedless watermelon
- 2 ripe peaches, sliced or cubed
- ½ cup crumbled feta cheese
- ¼ cup fresh basil or mint leaves, torn
- 1 tablespoon extra virgin olive oil
- 1 tablespoon white balsamic vinegar
- Salt and black pepper to taste
Instructions
- Prepare the fruit by cubing the watermelon and slicing or cubing the peaches.
- Assemble the salad by arranging the watermelon and peach pieces on a serving platter.
- Sprinkle crumbled feta over the fruit, then scatter torn basil or mint leaves on top.
- Drizzle with olive oil and white balsamic vinegar, then season with salt and black pepper.
- Serve immediately or chill for up to 30 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 10g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
