Homemade Starbucks Cinnamon Dolce Latte
Indulge in the comforting warmth of a homemade Starbucks Cinnamon Dolce Latte, perfect for chilly days or cozy nights in. This delightful drink combines rich espresso with a luscious cinnamon syrup and frothed milk, creating a creamy treat that envelops you in sweet, spiced goodness. Skip the coffee shop lines and enjoy every sip of this easy-to-make version right in the comfort of your home. Whether you’re treating yourself or sharing with family, this latte is sure to become a beloved staple.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Brewed
- Cuisine: Coffee
Ingredients
Scale
- 1/2 Cup granulated sugar
- 1/4 Cup light brown sugar
- 1 Teaspoon ground cinnamon
- 1 Pinch salt
- 1 Teaspoon vanilla extract
- 1/2 Cup water
- 2 Ounces hot espresso or strong brewed coffee
- 1 Ounce cinnamon dolce syrup (from above)
- 1 Cup whole milk or dairy-free alternative (frothed and hot)
- 2 Tablespoons whipped cream (optional)
- 1 Pinch ground cinnamon
- 1 cinnamon stick (for garnish)
Instructions
- In a small saucepan, mix granulated sugar, light brown sugar, ground cinnamon, salt, vanilla extract, and water. Heat over medium until sugars dissolve completely to create the cinnamon syrup.
- Brew 2 ounces of hot espresso or strong coffee.
- Froth your whole milk until hot and airy.
- In your favorite mug, combine hot espresso with 1 ounce of cinnamon syrup. Gently pour in frothy milk to create layers.
- Top with whipped cream and a sprinkle of ground cinnamon if desired. Garnish with a cinnamon stick for added flair.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 38g
- Sodium: 110mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 35mg
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