Pizza Burger Pie: A Delicious Twist on Classic Flavors
Looking for a mouthwatering meal that unites the best of both worlds? Look no further than Pizza Burger Pie, a delightful blend of savory pizza and hearty burger flavors. This unique dish is ideal for busy weeknights or family gatherings, effortlessly pleasing everyone at the table. With its customizable fillings, you can tailor it to suit your family’s preferences, whether you want to load it with veggies or switch up the protein. Even if you’re a novice in the kitchen, you’ll find this recipe straightforward and rewarding. Prepare to impress your loved ones with this delicious twist on classic flavors!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced turkey pepperoni
- 1 cup refrigerated pizza dough
- 1 tablespoon olive oil
- 1 egg, beaten (for egg wash)
Instructions
- Preheat oven to 400°F (200°C).
- In a skillet over medium heat, brown the ground beef for 5-7 minutes; drain excess fat.
- Add garlic powder, onion powder, Italian seasoning, salt, and black pepper to the beef. Stir in pizza sauce.
- Grease a pie dish and press half of the pizza dough into the bottom and sides.
- Fill with the beef mixture and layer with mozzarella cheese and turkey pepperoni.
- Roll out remaining dough over the filling and seal edges well.
- Brush with beaten egg for shine.
- Bake for 25-30 minutes until golden brown.
- Let cool for 5-10 minutes before slicing.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 350
- Sugar: 4g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg