Peanut Butter Coffee
Start your day with a delightful twist on your morning coffee routine—Peanut Butter Coffee! This creamy latte combines the nutty richness of peanut butter with the robust flavor of espresso, creating a deliciously satisfying drink that’s packed with protein. Perfect for busy mornings or leisurely weekends, this easy-to-make beverage will keep you energized and smiling. With just a few simple ingredients, you can whip up this gourmet-style drink in no time. Customize it to suit your taste by varying the milk or sweeteners, and enjoy it hot or iced!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Drink
- Method: Heating/Frothing
- Cuisine: American
Ingredients
Scale
- ¾ cup milk (dairy or plant-based)
- 2 tbsp peanut butter
- 1 tbsp granulated sugar
- 1 shot espresso
Instructions
- In a small saucepan, combine milk, peanut butter, and sugar. Heat over medium-high heat while stirring until well combined and heated through (do not boil).
- Remove from heat and froth the mixture using a handheld frother until creamy.
- Pour the warm milk mixture over a shot of espresso in your favorite mug, adding the frothed layer on top.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 14g
- Sodium: 130mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 10mg
Find it online: https://kitchencreationsblog.com/peanut-butter-coffee/