Description
Indulge in the delightful experience of our Magic Lemon Cobbler Recipe. This sweet and tangy dessert is a comforting treat that effortlessly transforms while baking into two distinct layers: a rich lemon filling and a fluffy topping. Perfect for any occasion, from casual weeknight dinners to festive gatherings, this cobbler is sure to impress family and friends alike. With its refreshing citrus flavor and simple preparation, this recipe will quickly become a staple in your dessert repertoire. Serve it warm with a dusting of powdered sugar or alongside your favorite ice cream for an unbeatable combination!
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk (or plant-based alternative)
- 1/2 cup unsalted butter (melted)
- 1 tablespoon lemon zest
- 1/2 cup fresh lemon juice
- 1/4 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×9-inch baking dish with butter or cooking spray.
- In a mixing bowl, whisk together sugar, flour, baking powder, and salt.
- Stir in milk, melted butter, lemon zest, lemon juice, and vanilla extract until smooth.
- Pour the batter into the prepared baking dish without stirring.
- Bake for 40-45 minutes until golden brown; a toothpick should come out clean when inserted.
- Let cool for at least 10 minutes before serving.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 180
- Sugar: 22g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg