Lemon Pizza with Fresh Herbs
Enjoy vibrant flavors with this easy Lemon Pizza with Fresh Herbs recipe! Perfect for any occasion—try it today and delight your taste buds!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4 slices
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- Easy pizza dough
- Extra virgin olive oil
- Water
- Fresh parsley, chopped
- Garlic, grated
- Lemon zest
- Lemon juice
- Fine salt
- Black pepper
- Fresh mozzarella cheese
- Grated Parmesan cheese
Instructions
- Preheat your oven for optimal crust crispiness.
- Prepare the dough according to your recipe instructions.
- Cut fresh mozzarella into thick pieces and pat dry.
- Shape the dough into a rectangular pizza on parchment paper.
- Mix olive oil, water, parsley, garlic, lemon zest, lemon juice, salt, and pepper in a jar for the brine.
- Make dimples in the dough and pour the brine evenly over it.
- Distribute mozzarella evenly on top and bake on a preheated stone for 8–10 minutes until golden.
- Add fresh lemon juice, grated Parmesan, parsley, and ground pepper before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 2g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://kitchencreationsblog.com/lemon-pizza-with-fresh-herbs/