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Iced Oatmeal Cookie Bar Recipe

Iced Oatmeal Cookie Bar Recipe
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Enjoy this delightful Iced Oatmeal Cookie Bar Recipe that’s easy to make and perfect for sharing. Bake a batch today!

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup light brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg (optional)
  • 1/2 teaspoon salt
  • 3 cups old-fashioned rolled oats
  • 2 cups powdered sugar, sifted
  • 3–4 tablespoons milk or cream
  • 1 teaspoon vanilla extract
  • Pinch of salt (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together softened butter, light brown sugar, and granulated sugar until light and fluffy.
  3. Add eggs one at a time along with vanilla extract; mix well.
  4. In another bowl, whisk together flour, baking soda, cinnamon, nutmeg (if using), and salt. Gradually mix into wet ingredients until just combined.
  5. Gently fold in old-fashioned rolled oats.
  6. Spread batter evenly into a greased baking dish and bake for 25-30 minutes until golden brown.
  7. For icing, whisk powdered sugar with milk and vanilla until smooth; drizzle over cooled cookie bars.

Nutrition

Find it online: https://kitchencreationsblog.com/iced-oatmeal-cookie-bar-recipe/