Homemade Vanilla Cinnamon Milk Tea
Indulge in the warm and comforting embrace of Homemade Vanilla Cinnamon Milk Tea – a delightful blend that combines soothing vanilla notes with the inviting spice of cinnamon. Perfect for chilly evenings or cozy family gatherings, this creamy beverage is quick to prepare and sure to become a favorite among all ages. With just a handful of simple ingredients, you can create a satisfying drink that not only tastes amazing but also fills your kitchen with an enticing aroma. Whether you enjoy it plain or with delicious variations, this milk tea promises to wrap you in warmth and cheer.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Beverage
- Cuisine: Fusion
Ingredients
Scale
- 2 cups milk (dairy or plant-based)
- 1 tablespoon loose black tea (or 2 black tea bags)
- 1 teaspoon vanilla extract
- 1 cinnamon stick (or ½ teaspoon ground cinnamon)
- 1 tablespoon honey (or preferred sweetener)
- ¼ teaspoon ground nutmeg (optional)
Instructions
- Heat the milk in a saucepan over medium heat until steaming but not boiling.
- Add the black tea, cinnamon stick, and nutmeg to the warm milk. Stir gently and let steep for about 5 minutes.
- Remove from heat and stir in vanilla extract and honey. Adjust sweetness if desired.
- Strain into mugs if using loose leaf tea or spices.
- Enjoy your warm cup of homemade vanilla cinnamon milk tea!
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 18g
- Sodium: 115mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg