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Heavenly Summer Peach Bars: A Sweet Slice of Sunshine

Heavenly Summer Peach Bars: A Sweet Slice of Sunshine
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Indulge in the delightful taste of summer with these Heavenly Summer Peach Bars: A Sweet Slice of Sunshine. Bursting with juicy peaches and complemented by a buttery crumb topping, these bars offer a perfect balance of sweetness and texture. They are incredibly easy to make, making them an ideal treat for any occasion—whether it’s a family gathering or simply enjoying at home. The warm aroma of fresh peaches will fill your kitchen, evoking memories of sunny afternoons spent baking with loved ones. Serve them plain, dusted with powdered sugar, or topped with a scoop of creamy vanilla ice cream for an irresistible dessert experience.

Ingredients

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  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cold and cubed
  • 3–4 large peaches, peeled, pitted, and sliced
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the flour, sugar, and salt. Cut in cold butter until crumbly. Press into a lined baking pan and bake for 15–18 minutes.
  3. For the filling, combine sliced peaches with sugar, flour, lemon juice, and vanilla; let sit.
  4. Prepare the crumb topping by mixing flour, sugars, cinnamon, salt, and melted butter until crumbly.
  5. Spread peach filling over the crust and top with crumb mixture. Bake for 45–50 minutes until golden brown.
  6. Cool completely before slicing into squares.

Nutrition

Find it online: https://kitchencreationsblog.com/heavenly-summer-peach-bars-a-sweet-slice-of-sunshine/