Frito Chili Cheese Dip
Indulge in the creamy, savory delight of Frito Chili Cheese Dip, a perfect appetizer for any gathering! This easy-to-make dip combines ground beef with a blend of spices, cream cheese, and melty cheddar cheese, creating an irresistible treat that’s sure to be the star of your table. Whether it’s game day or a cozy night in, serve this dip warm with crunchy Frito Scoops for a delightful experience everyone will love. With its customizable flavors and quick preparation time, you’ll find yourself making this crowd-pleaser time and again!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef, cooked and drained
- 1 block cream cheese, softened
- 10 oz can diced tomatoes, drained
- 15 oz can chili starter
- 1 cup shredded cheddar cheese
- 2 tsp brown sugar
- 1 tsp garlic powder
- 1 tsp chili powder
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1–2 tsp hot sauce
- 1/2 medium white onion, diced
- 1.5 cups cheddar cheese, shredded (for topping)
- 2 green onions, diced
- Frito's Scoops for serving
Instructions
- Preheat your oven to 375°F.
- In a large bowl, mix softened cream cheese with cooked ground beef and remaining ingredients until smooth.
- Transfer the mixture to a greased oven-safe skillet and top with additional cheddar cheese.
- Bake for 8-10 minutes until warm.
- Garnish with chopped green onions before serving alongside Frito Scoops.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 290
- Sugar: 3g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 55mg
Find it online: https://kitchencreationsblog.com/frito-chili-cheese-dip/