Description
If you’re on the hunt for a delicious and comforting appetizer, look no further than this Frito Chili Cheese Dip! Perfect for family gatherings, game nights, or casual get-togethers, this cheesy dip is sure to be a hit. With its rich flavors and creamy texture, it’s incredibly easy to whip up in just 20 minutes. Serve it warm alongside crunchy Frito’s Scoops, and watch as everyone dives in for more. Plus, with options to customize it to your taste, you can create a unique version that suits every palate!
Ingredients
Scale
- 1 lb ground beef, cooked and drained
- 1 block cream cheese, softened
- 10 oz diced tomatoes, drained
- 15 oz chili starter
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp chili powder
- 2 tsp brown sugar
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1–2 tsp hot sauce
- 2 green onions, diced
- Fritos Scoops for serving
Instructions
- Preheat your oven to 375 degrees.
- In a bowl, mix softened cream cheese with cooked ground beef and remaining dip ingredients until smooth.
- Transfer mixture to a greased oven-safe skillet and top with shredded cheddar cheese.
- Bake for 8-10 minutes until warm and melty.
- Add toppings like crispy bacon and bake an additional 3-4 minutes until bubbly.
- Garnish with diced green onions before serving with Frito’s Scoops.
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 325
- Sugar: 4g
- Sodium: 680mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg