French Onion Chicken Rice
Indulge in the comforting flavors of French Onion Chicken Rice, a delightful casserole that brings warmth and satisfaction to your table. With tender chicken, creamy textures, and a crispy onion topping, this dish is perfect for busy weeknights or family gatherings. It’s as easy as mixing a few ingredients in one bowl, popping it in the oven, and letting it bake while you enjoy time with loved ones. This hearty recipe is not only delicious but also versatile—make it ahead for meal prep or customize it with your favorite proteins and veggies.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked white rice
- 2 cups shredded cooked chicken
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) French onion soup
- 1 cup sour cream
- 1½ cups shredded mozzarella cheese
- 1½ cups French fried onions (divided)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, mozzarella cheese, 1 cup of fried onions, garlic powder, onion powder, salt, and pepper.
- Grease a 9×13-inch baking dish and transfer the mixture evenly into the dish.
- Bake uncovered for about 30 minutes until bubbly around the edges.
- Sprinkle the remaining fried onions on top and bake for an additional 5 minutes until golden brown.
- Garnish with chopped parsley before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 385
- Sugar: 3g
- Sodium: 1020mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 72mg
Find it online: https://kitchencreationsblog.com/french-onion-chicken-rice/