Crumbl Pumpkin Pie Cookies
Crumbl pumpkin pie cookies are the ultimate fall treat, combining the rich flavors of pumpkin and warm spices into a delightful, chewy cookie. Perfect for cozy gatherings or a simple indulgence at home, these cookies are easy to make and sure to impress. With a creamy pumpkin filling and a luscious topping, every bite feels like a warm hug. Whether you’re celebrating Thanksgiving or just craving something sweet, this recipe is a must-try!
- Prep Time: 25 minutes
- Cook Time: 9 minutes
- Total Time: 34 minutes
- Yield: Approximately 9 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 stick softened butter
- 1/3 cup vegetable or canola oil
- 1/2 cup granulated sugar
- 1/4 cup powdered sugar
- 1 egg (room temperature)
- 2 & 1/3 cups all-purpose flour
- 5 oz pumpkin puree
- 3 oz cream cheese (softened)
- Pumpkin pie spice
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together soften butter, oil, granulated sugar, and powdered sugar until light and fluffy.
- Add the egg and vanilla extract; mix until combined.
- Gradually incorporate flour, salt, and baking powder until just combined.
- Scoop nine equal portions onto the prepared baking sheet and flatten slightly. Create a small dip in the center of each for the filling.
- In a separate bowl, mix cream cheese, brown sugar, and pumpkin puree until smooth. Fill each cookie center with this mixture.
- Bake for 8-9 minutes until lightly golden at the edges. Cool on the sheet before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 160
- Sugar: 8g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://kitchencreationsblog.com/crumbl-pumpkin-pie-cookies/