Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection!
If you’re in search of a quick, delicious side dish that everyone will adore, look no further than this Air Fryer Sweet Potatoes Recipe. These crispy sweet potato cubes are easy to prepare and highlight the natural sweetness of the potatoes while achieving a delightful crunch. Perfect for busy weeknight dinners or festive gatherings, this versatile dish pairs beautifully with grilled chicken or can be enjoyed on their own as a healthy snack. With just a handful of wholesome ingredients and minimal effort, you’ll have a family favorite on your table in no time.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes (about 1.5 lbs or 680 g)
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes.
- Cut into uniform 1-inch cubes for even cooking.
- Toss cubed sweet potatoes with olive oil, salt, black pepper, and paprika in a mixing bowl until evenly coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned sweet potato cubes in a single layer in the air fryer basket and cook for 15-20 minutes, shaking halfway through.
- Check for doneness by piercing with a fork; if tender and caramelized, they’re ready!
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 8g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg