Pizza Burger Pie: A Delicious Twist on Classic Flavors

If you’re looking for a fun and hearty meal that brings everyone together, let me introduce you to Pizza Burger Pie: A Delicious Twist on Classic Flavors. This recipe is a perfect fusion of pizza and burger goodness, making it ideal for busy weeknights or family gatherings. It’s not just delicious; it’s also a crowd-pleaser that will have your loved ones coming back for seconds!

What makes this dish special is its versatility. You can easily customize the fillings to suit your family’s tastes, whether you’re craving extra veggies or a different kind of meat. Plus, it’s straightforward to prepare, so even if you’re not a kitchen whiz, you’ll shine like a pro!

Why You’ll Love This Recipe

  • Family-friendly appeal: Everyone loves pizza and burgers! This dish combines both, making it a hit with kids and adults alike.
  • Easy preparation: With simple steps and minimal fuss, this recipe fits perfectly into your busy schedule.
  • Make-ahead convenience: You can prepare it in advance and bake it just before mealtime, saving you time when entertaining guests.
  • Deliciously satisfying: The combination of savory beef, melty cheese, and zesty pizza sauce will leave everyone feeling full and happy.
Pizza

Ingredients You’ll Need

Gathering the ingredients for Pizza Burger Pie is a breeze! These are simple, wholesome items that you likely already have in your pantry or fridge. Let’s get started!

For the Filling

  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey pepperoni

For the Crust

  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Variations

One of the best things about Pizza Burger Pie is its flexibility! You can switch up the ingredients to keep things exciting. Here are some fun ideas:

  • Swap the protein: Try using ground turkey or chicken instead of beef for a lighter option.
  • Add some veggies: Throw in diced bell peppers or mushrooms for added flavor and nutrition.
  • Change up the cheese: Mix in some cheddar or provolone for a different cheesy twist.
  • Try different sauces: Experiment with barbecue sauce or pesto for unique flavor combinations.

How to Make Pizza Burger Pie: A Delicious Twist on Classic Flavors

Step 1: Preheat Your Oven

First things first! Preheat your oven to 400°F (200°C). This step ensures that when we pop our pie in later, it bakes evenly and comes out perfectly golden.

Step 2: Brown the Beef

In a large skillet over medium heat, brown your ground beef until it’s fully cooked—this usually takes about 5-7 minutes. Don’t forget to drain any excess fat afterward! Browning the meat adds depth of flavor while keeping the filling nice and hearty.

Step 3: Season It Up

Once your beef is browned, stir in the garlic powder, onion powder, Italian seasoning, salt, and black pepper. Then pour in the pizza sauce and mix everything well. This step is crucial because these spices create that delicious savory flavor we all love in pizza!

Step 4: Prepare the Pie Dish

Grab your greased pie dish and press half of the pizza dough into the bottom and up the sides. This forms our crust. It’s important to create an even layer so that every bite has that delightful doughy goodness.

Step 5: Fill It Up!

Now it’s time to spoon that mouthwatering beef mixture into your crust. Layer it with mozzarella cheese and turkey pepperoni for an extra kick of flavor. The cheese will melt beautifully as it bakes!

Step 6: Top It Off

Roll out the remaining pizza dough and place it over the filling. Make sure to seal those edges well! Sealing helps keep all those delicious juices inside while baking.

Step 7: Give It Some Shine

Brush the top of your pie with beaten egg. This gives our crust that lovely golden-brown color we all adore—plus, it adds a nice shine!

Step 8: Bake Away

Pop your pie into the preheated oven and bake for about 25-30 minutes until it’s golden brown. The aroma will fill your kitchen, making it hard to wait!

Step 9: Cool & Serve

Once baked, let your Pizza Burger Pie cool for about 5-10 minutes before slicing. This cooling time allows everything to set just right so that each slice holds its shape beautifully.

Now you’ve created something truly special—enjoy sharing this delightful dish with friends or family!

Pro Tips for Making Pizza Burger Pie: A Delicious Twist on Classic Flavors

Creating the perfect Pizza Burger Pie can be a fun adventure in the kitchen! Here are some expert tips to ensure your pie turns out delightful every time.

  • Use fresh ingredients: Opting for fresh ground beef and high-quality pizza sauce can significantly enhance the flavors of your pie, making each bite rich and satisfying.

  • Don’t skip the seasonings: Seasoning the beef well with garlic powder, onion powder, and Italian seasoning is crucial. These spices bring out the savory flavors that make this dish so comforting.

  • Pre-bake the crust: If you prefer a crispier bottom crust, consider pre-baking the bottom layer of dough for about 5 minutes before adding your filling. This prevents it from getting soggy during baking.

  • Experiment with toppings: Feel free to customize your filling with additional toppings like bell peppers, olives, or even mushrooms. This flexibility allows you to cater to your family’s tastes!

  • Let it rest before serving: Allowing the pie to cool for about 5-10 minutes after baking helps it set and makes slicing easier. Plus, it ensures you won’t burn your tongue while digging in!

How to Serve Pizza Burger Pie: A Delicious Twist on Classic Flavors

Serving your Pizza Burger Pie can be just as fun as making it! Here are some creative ideas to make your presentation pop.

Garnishes

  • Fresh basil leaves: Adding a few sprigs of fresh basil not only looks beautiful but also enhances the pie’s flavor with a burst of freshness.
  • Grated Parmesan cheese: A sprinkle of grated Parmesan over the top before serving adds an extra touch of richness and complements the flavors perfectly.

Side Dishes

  • Garlic bread: Crunchy garlic bread is a classic pairing that complements the savory nature of the Pizza Burger Pie and provides a great texture contrast.
  • Caesar salad: The crisp romaine lettuce and creamy dressing in a Caesar salad offer a refreshing balance to the richness of the pie.
  • Roasted vegetables: Colorful roasted vegetables like zucchini, bell peppers, and carrots add both nutrition and visual appeal, making your meal more vibrant.
  • Potato wedges: Crispy potato wedges seasoned with herbs or spices serve as hearty accompaniments. Their crunchiness makes them an enjoyable sidekick to your savory pie!

With these tips and serving suggestions, you’re ready to present your Pizza Burger Pie in style. Enjoy every delicious slice!

Pizza

Make Ahead and Storage

This Pizza Burger Pie is not only a delightful dish to serve fresh but also perfect for meal prep! You can easily make it ahead and store it for later use, making your weeknight dinners a breeze.

Storing Leftovers

  • Allow the pie to cool completely before storing.
  • Cover it tightly with plastic wrap or transfer it to an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Cool the pie completely before freezing.
  • Wrap it tightly in aluminum foil or plastic wrap, then place it in a freezer-safe bag or container.
  • It can be frozen for up to 2 months.

Reheating

  • For best results, reheat individual slices in the oven at 350°F for about 10-15 minutes until heated through.
  • Alternatively, microwave slices for 1-2 minutes, checking regularly to avoid overheating.

FAQs

If you have questions about this recipe, you’re not alone! Here are some frequently asked questions regarding Pizza Burger Pie: A Delicious Twist on Classic Flavors.

Can I customize the toppings on my Pizza Burger Pie?

Absolutely! Feel free to add your favorite pizza toppings such as bell peppers, mushrooms, or olives. Just ensure they are pre-cooked if needed.

How long does Pizza Burger Pie last in the fridge?

When stored properly in the refrigerator, your Pizza Burger Pie will last up to 3 days. It makes a great leftover option!

What is the best way to reheat Pizza Burger Pie?

The best way to reheat your Pizza Burger Pie is in the oven at 350°F, which keeps the crust crispy. Microwaving is quicker but may make the crust softer.

Can I use other types of cheese in this recipe?

Definitely! While mozzarella cheese is traditional, feel free to experiment with other cheeses like cheddar or provolone for different flavors.

Final Thoughts

I hope you’re as excited about this Pizza Burger Pie as I am! It’s a wonderful fusion of flavors that brings together two beloved favorites into one satisfying dish. Whether you’re enjoying it on a cozy family night or serving it at a gathering with friends, it’s sure to please everyone’s palate. Have fun making it and don’t forget to share your creations! Happy cooking!

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Pizza Burger Pie: A Delicious Twist on Classic Flavors

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Looking for a mouthwatering meal that unites the best of both worlds? Look no further than Pizza Burger Pie, a delightful blend of savory pizza and hearty burger flavors. This unique dish is ideal for busy weeknights or family gatherings, effortlessly pleasing everyone at the table. With its customizable fillings, you can tailor it to suit your family’s preferences, whether you want to load it with veggies or switch up the protein. Even if you’re a novice in the kitchen, you’ll find this recipe straightforward and rewarding. Prepare to impress your loved ones with this delicious twist on classic flavors!

  • Author: Amelia
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced turkey pepperoni
  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a skillet over medium heat, brown the ground beef for 5-7 minutes; drain excess fat.
  3. Add garlic powder, onion powder, Italian seasoning, salt, and black pepper to the beef. Stir in pizza sauce.
  4. Grease a pie dish and press half of the pizza dough into the bottom and sides.
  5. Fill with the beef mixture and layer with mozzarella cheese and turkey pepperoni.
  6. Roll out remaining dough over the filling and seal edges well.
  7. Brush with beaten egg for shine.
  8. Bake for 25-30 minutes until golden brown.
  9. Let cool for 5-10 minutes before slicing.

Nutrition

  • Serving Size: 1 slice (150g)
  • Calories: 350
  • Sugar: 4g
  • Sodium: 680mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 50mg

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