Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

Get ready to indulge in a mouthwatering, creamy, and comforting one-pan wonder – the Creamy Kielbasa Broccoli Skillet! If you’re looking for a quick dinner that’s both satisfying and delicious, this is it. This easy-to-make dish combines the savory flavors of kielbasa sausage with fresh broccoli and a luscious creamy sauce that will have your taste buds dancing. It’s perfect for busy weeknights when you want something special without spending all evening in the kitchen or for family gatherings when everyone needs to be fed in a hurry.

This recipe has become a favorite in my home because it’s not only quick—taking just 30 minutes—but it also brings everyone together around the table. Whether you’re cooking for yourself or feeding a crowd, this Creamy Kielbasa Broccoli Skillet is sure to impress!

Why You’ll Love This Recipe

• Quick and Easy: This dish comes together in just 30 minutes, making it perfect for busy nights!
• Family-Friendly: With its creamy sauce and hearty ingredients, even picky eaters will love it.
• One-Pan Wonder: Less cleanup means more time to enjoy your meal with loved ones.
• Versatile Ingredients: Feel free to swap out veggies or proteins based on what you have on hand.
• Deliciously Comforting: The creamy goodness will warm your heart and satisfy your cravings.

Ingredients You’ll Need

Gathering ingredients for the Creamy Kielbasa Broccoli Skillet is simple and straightforward. These are wholesome items that you probably already have in your pantry or fridge. Let’s dive into what you’ll need!

For the Skillet

• 8 ounces of penne pasta
• 2 cups (182 g) of fresh broccoli florets, quartered
• 13.9-ounce ring of kielbasa sausage, cut into bite-sized slices
• 1 1/2 cups (367.5 g) of whole milk
• 1 1/2 cups (169.5 g) of shredded mild cheddar cheese
• 2 tablespoons of unsalted butter
• 1 small diced yellow onion (about 1/2 cup)
• 1 teaspoon of minced garlic
• Salt and pepper to taste

Variations

The best part about this Creamy Kielbasa Broccoli Skillet is its flexibility! You can easily tweak the recipe to suit your taste or what you have on hand.

• Swap the protein: Try using chicken sausage or turkey sausage for a lighter option.
• Add more veggies: Toss in some bell peppers, spinach, or even carrots for extra color and nutrition!
• Make it spicy: Add red pepper flakes or a dash of hot sauce if you like some heat.
• Gluten-free option: Substitute the penne pasta with gluten-free pasta to make this dish suitable for gluten-sensitive eaters.

How to Make Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

Step 1: Cook the Pasta and Broccoli

Begin by boiling the penne pasta according to the package instructions. In the last 2 minutes of cooking time, add your fresh broccoli florets to the pot. This method ensures that both ingredients are perfectly cooked without any extra pots to wash later! Once done, drain them together and set them aside while we prepare the rest.

Step 2: Sauté the Kielbasa

In a large skillet over medium heat, melt your unsalted butter. Once melted, add the sliced kielbasa and cook until it’s lightly browned—this should take about 5 minutes. Browning adds flavor by caramelizing the sausage’s edges, creating that delicious depth we crave!

Step 3: Add Onion and Garlic

Once your kielbasa is seared to perfection, stir in the diced onion and minced garlic. Cook everything together for an additional 2-3 minutes until the onion turns soft and fragrant. This step builds an aromatic base that enhances all flavors in our creamy dish.

Step 4: Create the Creamy Sauce

In a small bowl, whisk cornstarch into whole milk until fully combined—this will help thicken our sauce beautifully. Pour this mixture into your skillet and bring it to a gentle simmer while stirring continuously until it thickens (about 3-5 minutes). The creamy texture makes this skillet truly comforting!

Step 5: Melt in Cheese

Reduce the heat to low before gradually mixing in your shredded cheddar cheese. Stir until it melts entirely into a smooth sauce—it’s important not to rush this step! The melted cheese gives richness that takes this dish from good to unforgettable.

Step 6: Combine Everything Together

Finally, add your cooked pasta and broccoli back into the skillet. Toss everything together gently until every piece is coated in that luscious creamy sauce. Season with salt and pepper to taste before garnishing with fresh parsley if desired. Serve hot right from the skillet—your friends and family will love digging right in!

Pro Tips for Making Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

Cooking can be a breeze, especially with these simple tips that will elevate your Creamy Kielbasa Broccoli Skillet to the next level!

• Prep Ingredients Ahead: Chopping your vegetables and measuring out ingredients before starting will save you time during cooking, allowing for a smoother and more enjoyable experience.

• Use Fresh Ingredients: Opting for fresh broccoli and quality kielbasa will enhance the flavors of the dish, making it more vibrant and delicious. Fresh ingredients also add nutritional value!

• Adjust the Cheese: Feel free to mix different types of cheese like gouda or pepper jack if you want a twist on flavor. This can give your sauce a unique depth that makes the dish stand out.

• Don’t Skip the Seasoning: Taste as you go! A little salt and pepper can make a big difference in bringing out the flavors of the kielbasa and cheese sauce.

• Leftovers are Amazing: If you have any leftovers, store them in an airtight container. The flavors continue to meld, making for an even tastier meal the next day!

How to Serve Creamy Kielbasa Broccoli Skillet 30 Minutes Ultimate Delicious

Serving this dish is just as fun as making it! With its creamy texture and colorful ingredients, it’s sure to impress anyone at your table.

Garnishes

• Chopped Fresh Parsley: Adding chopped parsley not only enhances visual appeal but also provides a fresh flavor contrast that complements the richness of the dish.
• Red Pepper Flakes: For those who enjoy a bit of heat, sprinkling some red pepper flakes on top will give an extra kick without overpowering the meal.

Side Dishes

• Garlic Bread: A warm, crusty garlic bread is perfect for scooping up that creamy sauce while adding a wonderful buttery flavor to each bite.
• Simple Green Salad: A light salad with mixed greens, cherry tomatoes, and a balsamic vinaigrette offers a refreshing balance to this hearty dish.
• Steamed Rice: Fluffy white or brown rice serves as a neutral base that absorbs all those lovely creamy flavors from the skillet.
• Roasted Brussels Sprouts: Crispy roasted Brussels sprouts seasoned with olive oil, salt, and pepper make for a deliciously crunchy side that pairs beautifully with the creamy pasta.

Enjoy crafting this delightful meal and feel free to get creative with your own personal touches!

Make Ahead and Storage

The Creamy Kielbasa Broccoli Skillet is not only delicious but also perfect for meal prep! You can easily make a batch ahead of time, making your weeknight dinners a breeze. Here’s how to store and enjoy it later.

Storing Leftovers

• Allow the dish to cool completely before storing.
• Transfer leftovers to an airtight container.
• Store in the refrigerator for up to 3 days.

Freezing

• Let the skillet cool down before freezing.
• Place portions in freezer-safe containers or resealable bags, removing as much air as possible.
• Freeze for up to 2 months for best quality.

Reheating

• Thaw overnight in the refrigerator if frozen.
• Reheat on the stovetop over medium heat, adding a splash of milk if it’s too thick.
• Microwave in short intervals, stirring occasionally until heated through.

FAQs

Got questions about this scrumptious dish? No worries! Here are some common queries.

Can I make the Creamy Kielbasa Broccoli Skillet without pasta?

Absolutely! You can swap out the pasta for cooked quinoa or rice for a gluten-free option. Just adjust cooking times accordingly.

How long does it take to prepare the Creamy Kielbasa Broccoli Skillet?

This delightful dish comes together in just 30 minutes from start to finish, making it perfect for busy weeknights!

What can I use instead of kielbasa?

Feel free to use turkey sausage or chicken sausage as alternatives. They’ll provide a similar flavor profile while keeping things light and delicious!

Can I add other vegetables to the skillet?

Definitely! Vegetables like bell peppers, zucchini, or spinach would be fantastic additions. Just sauté them along with the onions for extra flavor and nutrition.

Final Thoughts

I hope you’re as excited as I am about trying this Creamy Kielbasa Broccoli Skillet! It’s one of those recipes that warms your heart and fills your belly all at once. The creamy sauce combined with savory kielbasa and fresh broccoli makes it truly special. Enjoy making and sharing this dish with loved ones, and savor every delightful bite!