Name: Starbucks Cinnamon Dolce Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Coffee
Ingredients: 1/2 Cup granulated sugar; 1/4 Cup light brown sugar; 1 Teaspoon ground cinnamon; 1 Pinch salt; 1 Teaspoon vanilla extract; 1/2 Cup water; 2 Ounces hot espresso or strong brewed coffee; 1 Ounce cinnamon dolce syrup (from above); 1 Cup whole milk or dairy-free alternative (frothed and hot); 2 Tablespoons whipped cream (optional); 1 Pinch ground cinnamon (for topping); 1 cinnamon stick (for garnish)

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If you’re looking for a cozy drink to warm your heart and soul, the Starbucks Cinnamon Dolce Latte is just the ticket. This delightful beverage captures the essence of a coffee shop treat right in your home. It’s perfect for those busy weeknights when you need a little pick-me-up or for family gatherings when you want to impress your guests with something special.

What makes this recipe truly special is its comforting sweetness and aromatic spices. With just a few simple ingredients, you can create this warm hug in a mug that feels like a little indulgence any time of the year.

Why You’ll Love This Recipe

Quick and Easy: This recipe takes just 10 minutes from start to finish! Perfect for busy mornings or lazy afternoons.
Delicious Flavor: The combination of cinnamon and vanilla creates a rich flavor that warms you from the inside out.
Family-Friendly: Kids and adults alike will love this sweet treat, making it ideal for family gatherings or cozy nights in.
Customizable: You can easily adjust the sweetness or spice level to suit your taste, making it a versatile favorite.
No Special Equipment Needed: You don’t need an espresso machine; even a simple stovetop can work wonders here!

Ingredients You’ll Need

To whip up this delightful Starbucks Cinnamon Dolce Latte, gather these simple and wholesome ingredients. They are easy to find and will bring a touch of café magic to your kitchen.

For the Syrup

1/2 Cup granulated sugar
1/4 Cup light brown sugar
1 Teaspoon ground cinnamon
1 Pinch salt
1 Teaspoon vanilla extract
1/2 Cup water

For the Latte

2 Ounces hot espresso
1 Ounce cinnamon dolce syrup (from above)
1 Cup whole milk (frothed and hot)
2 Tablespoons whipped cream (optional)
1 Pinch ground cinnamon (for topping)
1 cinnamon stick (for garnish)

Variations

The beauty of the Starbucks Cinnamon Dolce Latte lies in its flexibility! Here are some fun variations you can try:

Make it Dairy-Free: Swap out whole milk for almond milk or oat milk for a creamy, dairy-free option.
Add Some Spice: Experiment with other spices like nutmeg or cardamom for an extra layer of flavor.
Sweeten It Up: If you prefer your latte sweeter, add more sugar or try using flavored syrups like caramel or hazelnut.
Chocolate Twist: Stir in a bit of cocoa powder for a chocolatey cinnamon dolce delight.

How to Make Starbucks Cinnamon Dolce Latte

Step 1: Prepare the Syrup

In a small saucepan, combine the granulated sugar, light brown sugar, ground cinnamon, salt, vanilla extract, and water. Bring this mixture to a gentle boil over medium heat while stirring until all sugars dissolve completely. This step is key because it creates that deliciously sweet base for your latte!

Step 2: Brew Your Espresso

While your syrup is simmering, brew 2 ounces of hot espresso. If you don’t have an espresso machine, strong brewed coffee works too! The rich flavor of espresso is what gives this drink its signature taste.

Step 3: Combine Espresso with Syrup

Once your syrup has thickened slightly, remove it from heat. In your favorite mug, stir together the hot espresso and 1 ounce of the homemade cinnamon dolce syrup. This combination brings out those wonderful flavors we all love.

Step 4: Froth Your Milk

Next, it’s time to froth up that milk! Heat your whole milk until steaming but not boiling. Then use a frother or whisk to create light foam. Frothed milk adds that creamy texture that makes every sip irresistible.

Step 5: Assemble Your Latte

Pour the frothy milk over the espresso mixture in your mug. Give it a gentle stir to blend everything together beautifully.

Step 6: Add Finishing Touches

Top your latte with whipped cream if desired, sprinkle with ground cinnamon, and add a cute cinnamon stick as garnish. These little touches make your drink feel extra special!

And there you have it—your very own Starbucks Cinnamon Dolce Latte right at home! Enjoy this cozy drink on chilly days or whenever you’re in need of something sweet to brighten your day.

Pro Tips for Making Starbucks Cinnamon Dolce Latte

Creating the perfect Starbucks Cinnamon Dolce Latte at home can be a delightful experience, and a few tips can make it even better!

Use fresh ingredients: Freshly ground cinnamon and high-quality coffee can significantly elevate the flavor of your latte, making it taste closer to that beloved coffee shop version.
Froth your milk properly: For a creamy texture, use a milk frother or whisk to aerate your milk until it’s light and fluffy. This will mimic the velvety mouthfeel of barista-made lattes.
Customize sweetness: Adjust the amount of granulated and brown sugar in the cinnamon dolce syrup to suit your taste preferences. A sweeter syrup means a more indulgent latte!
Experiment with milk alternatives: Try using oat milk or almond milk for a different flavor profile. These alternatives can create a unique twist on the classic drink while still keeping it deliciously creamy.
Add a pinch of nutmeg: For an extra layer of warmth, consider adding a hint of nutmeg along with your ground cinnamon. It enhances the cozy vibe of this drink.

How to Serve Starbucks Cinnamon Dolce Latte

Serving your homemade Starbucks Cinnamon Dolce Latte can be just as fun as making it! Here are some ideas to present this warm beverage beautifully.

Garnishes

Whipped cream: A dollop of whipped cream on top adds richness and makes your latte feel extra special.
Ground cinnamon: A sprinkle of ground cinnamon not only looks beautiful but also enhances the aromatic spice notes.
Cinnamon stick: Use a cinnamon stick as a stirrer; it adds an elegant touch and infuses more flavor into each sip.

Side Dishes

Ginger Molasses Cookies: These soft, chewy cookies complement the warmth of your latte with their spicy sweetness, making them an excellent pairing for a cozy treat.
Banana Bread: Moist and flavorful banana bread is perfect alongside your drink. The sweetness from the bananas pairs wonderfully with the spiced flavors in your latte.
Muffins: Choose blueberry or apple muffins for a delightful contrast. Their fruity flavors balance nicely with the rich and creamy cinnamon dolce latte.
Granola Bars: Crunchy granola bars provide texture and energy, making them an ideal side for those who want something hearty with their warming drink.

Enjoy crafting this delightful beverage at home—it’s sure to become one of your favorite go-to recipes!

Make Ahead and Storage

This Starbucks Cinnamon Dolce Latte is not only delicious but also perfect for meal prep! You can easily prepare the cinnamon dolce syrup in advance and store it for a quick morning treat or an afternoon pick-me-up.

Storing Leftovers

Allow any leftover cinnamon dolce latte to cool to room temperature.
Transfer it to an airtight container and refrigerate for up to 2 days.
When ready to enjoy, give it a good stir before reheating.

Freezing

Pour the cinnamon dolce syrup into ice cube trays and freeze.
Once frozen, transfer the cubes to a freezer bag for easy access later on.
Use the syrup cubes in your favorite coffee or milk for a quick flavor boost.

Reheating

To reheat, warm your latte in the microwave in short intervals (30 seconds) until hot, stirring in between.
Alternatively, you can reheat on the stovetop over low heat until warmed through, being careful not to boil.

FAQs

Have questions? You’re not alone! Here are some common inquiries about making your own Starbucks Cinnamon Dolce Latte.

Can I use regular sugar instead of brown sugar for my Starbucks Cinnamon Dolce Latte?

Yes! You can substitute granulated sugar entirely if that’s what you have on hand. It may slightly alter the flavor, but it will still be delicious!

How do I make my homemade Starbucks Cinnamon Dolce Latte taste even better?

For an extra touch, try adding a pinch of nutmeg or using flavored milk alternatives like almond or oat milk. This can elevate your drink’s flavor profile!

What can I use if I don’t have espresso?

If you don’t have espresso on hand, strong brewed coffee works as a great alternative in this recipe. Just ensure it’s robust enough to complement the flavors.

Final Thoughts

I hope this recipe brings warmth and joy to your day! The Starbucks Cinnamon Dolce Latte is a delightful way to indulge without leaving home. Enjoy crafting this cozy drink and feel free to share your experiences with me—I’d love to hear how it turns out for you. Happy brewing!

Starbucks Cinnamon Dolce Latte

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Author: Amelia
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: Serves 1
Category: Dessert
Method: Beverage
Cuisine: Coffee

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Description

If you’re in the mood for a cozy drink that warms both heart and soul, look no further than this homemade Starbucks Cinnamon Dolce Latte. This delightful beverage brings the café experience right to your kitchen, making it perfect for busy weeknights or family gatherings. With its comforting blend of cinnamon and vanilla, this latte is not only quick and easy to make but also customizable to suit your taste preferences. In just 10 minutes, you can indulge in a creamy, aromatic treat that feels like a warm hug in a mug—ideal for chilly days or whenever you need a sweet pick-me-up.

Ingredients

Scale

1/2 Cup granulated sugar
1/4 Cup light brown sugar
1 Teaspoon ground cinnamon
1 Pinch salt
1 Teaspoon vanilla extract
1/2 Cup water
2 Ounces hot espresso or strong brewed coffee
1 Ounce cinnamon dolce syrup (from above)
1 Cup whole milk or dairy-free alternative (frothed and hot)
2 Tablespoons whipped cream (optional)
1 Pinch ground cinnamon (for topping)
1 cinnamon stick (for garnish)

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Instructions

In a saucepan, combine granulated sugar, brown sugar, ground cinnamon, salt, vanilla extract, and water. Bring to a gentle boil while stirring until sugars dissolve.
Brew 2 ounces of hot espresso or strong coffee.
Stir 1 ounce of syrup into the espresso in your favorite mug.
Froth heated whole milk until light and foamy.
Pour frothed milk over the espresso mixture and stir gently.
Top with whipped cream, sprinkle with ground cinnamon, and garnish with a cinnamon stick if desired.