1 bowl peanut butter cup dump cake delight devours time
Indulge in the delightful experience of making a 1 bowl peanut butter cup dump cake that’s as easy to prepare as it is delicious. This dessert combines rich chocolate cake with creamy peanut butter, creating a warm and comforting treat that’s sure to impress at any gathering. With just one bowl required, you’ll have minimal cleanup, allowing you to focus on what really matters—enjoying sweet moments with loved ones! Perfect for family gatherings or a simple weeknight treat, this cake is a true crowd-pleaser that brings smiles all around.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box chocolate cake mix
- 1 cup peanut butter
- 1/2 cup melted butter
- 1 1/2 cups milk
- 1 cup mini peanut butter cups
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch baking dish.
- Spread the peanut butter evenly across the bottom of the dish.
- In a bowl, mix together the cake mix, melted butter, and milk until smooth.
- Pour the batter over the peanut butter layer.
- Sprinkle mini peanut butter cups and chocolate chips on top.
- Bake for 35-40 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg